Bring to a boil. Lower the heat to medium-low. Combine the basil, lemon juice, olive oil and chopped garlic in a plastic food storage bag or container; add the chicken breasts and refrigerate for 1 to 2 hours. Good options are Pinot Blanc, Chardonnay, Sauvignon Blanc, Viognier. Thai basil leaves are a frequent ingredient in Thai green and red curries, though in Thailand the basil used in drunken noodles and many chicken, pork, and seafood dishes is holy basil. Set aside. Heat oil in a wok or large skillet over medium heat. You can use fresh sage instead of basil if you prefer. Scrape any brown bits at the bottom of the skillet. And watch videos demonstrating recipe prep and cooking techniques. Slowly add the broth and lemon juice and bring to a boil. Spread 1 tablespoon of the flour on a plate and dredge each breast very lightly. Stir in the spinach a few handfuls at a time, letting the heat of the pan wilt it as you go. My Newsletter, I LOVE hearing from you! You can serve this amazing chicken dish with rich polenta, pasta or roasted vegetables. This amazing lemon basil chicken checks all the boxes for a quick and tasty dinner you could enjoy tonight! Butterfly a chicken, rub it all over with crushed garlic, ginger and oil if you'd like. This was effortless to make and so delicious! Pinterest Add the chicken and cook for about 4 to 5 minutes or until the chicken is golden brown. Easy and tasty, this Basil Chicken recipe (Gai Pad Krapow) is ready in 20 minutes! 70. Mix remaining oil, lemon juice and soy sauce. Chocolate Chip Banana Pancakes with Maple Pecan Butter. Home-cooked recipes from a professional chef. Season to taste and garnish with basil. In a skillet, sear the chicken until golden brown. Spread the chicken over it and cover the bird with more basil, saving about 1 cup of leaves for the chicken glaze. Prep Time: 10 minutes. Heat peanut oil in a heavy non-stick skillet or wok until very hot. Get Basil Chicken Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Course: Main Course. Set aside. The Spruce Heat a clean, oiled grill rack over medium-high heat (about 375 F to 425 F), or heat the oiled rack of a broiler pan. Mar 30, 2020 - Thai Basil Chicken is one of the most popular street foods in Thailand. Chicken Saltimbocca – Prosciutto and basil stuffed chicken breast pan seared to golden perfection, topped with cheese and served with a light wine butter sauce. Print Pin Rate Add to Menu Plan Go to Menu Plan. Juicy and tender stuffed chicken, gooey cheese and the most amazing wine butter sauce makes chicken saltimbocca a family favorite! This Citrus Salad with avocado is healthy, fresh and easy to make. Saved by Lemon Blossoms. Fold the chicken over to enclose the basil and prosciutto and secure the filling with a skewer or toothpicks. Just keep an eye on it as it melts fast. Add the remaining flour and cook for 1 minute stirring constantly. The first step is to butterfly the chicken breast. Add the oil. Stir-fry for 4 minutes until chicken begins to cook through. Use any white wine you enjoy drinking. Cuisine: American. Required fields are marked *. Total Carbohydrate Heat up wok, add oil, and stirfry garlic and green onions until tender but not brown, about 1-2 minutes. Shake off the excess. Thai Basil Chicken is a quick and easy Thai chicken recipe that is budget friendly, incredibly delicious and so much better than takeout! Dredging the chicken lightly with flour creates a thin coating that gets beautifully golden when seared. Looking for more easy chef-approved recipes? It should be a liberal coating; you can even use more than what's listed. Feb 12, 2020 - Thai Basil Chicken is one of the most popular street foods in Thailand. Fold the chicken to enclose the filling. The foliage is easily bruised, releasing the magnificent perfume. 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